Portland Restaurants on Twitter
This page shows all the latest Twitter posts ("tweets") from Portland-area restaurants. If you don't see the latest tweets from your favorite place, go to the forums and let us know.
You can also follow @pdxplate on Twitter.
ya know what's neat?when I cook whole cuts of pork until the cartilege turns to molten jelly,pouring out when cut....& then put it in #ramen
5 hours 24 min ago
I have 10 & only 10 orders to serve of Okinawa style ramen. First come, first serve, drink purchase required. #porkmarrow
11 hours 27 sec ago
That's right- I'm making Chicken Teriyaki. Take that! >>>>>backhand slap<<< #92punkassfoodiebitches #tetrazzini
13 hours 45 min ago
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Agnolotti? Sweetbreads? Sweetbread agnolotti served in brodo di coniglio! http://bit.ly/bD0ctQ
1 week 5 days ago
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$5Happy Pizza tonight is Proscuitto di Parma, red sauce, red chili flakes, pecorino and torn basil
9 hours 39 min ago
Bartenders mood is a "silver fizz" Gin, lemon, pomegranate liquor and egg whites
9 hours 43 min ago
$5 happy pizza oil cured tomatoes, chiles, basil, XVO, speck and parmesan
1 day 9 hours ago
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Jeff Groh will be pouring some amazing wines tonight! Burgundy, Napa Cab, and some local Pinots. Taste all for only $15!
11 hours 23 min ago
New wine by the glass, Sauvion du Cleray. A beautiful Muscadet that would go great with some oysters on the half shell!
2 days 9 hours ago
Not much time left for the Winter's Flower-gin, raspberry eau de vie, martini bianco, regan's orange.
6 days 9 hours ago
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If u haven't already, check out Jen on koin.com, under the Keep it Local tab. Let her tempt your tastebuds and then come on in for dinner!
12 hours 53 min ago
Having trouble getting over the mid week hump? Lauro is here to help with potato and caramelized shallot soup and fresh baked pizzas!
15 hours 12 min ago
Don't forget about our expanded Hour Of Happiness menu. Now includes our mussels cataplana, soups, frites and prawns romesco.
1 day 12 hours ago
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New soup is spicy beef stew with flank steak..and the new beer is Anchor Steam.
13 hours 12 min ago
Soup is chicken noodle, and the new bread pudding is toasted almond, toffee.
2 days 12 hours ago
We have a good photo in the Oregonian tomorrow.
http://www.oregonlive.com/dining/index.ssf/2010/02/the_best_sandwiches_y...
2 weeks 6 days ago
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RT @CJtheDJ: @decarliPDX True that! Another impeccable dinner... Great shortribs on a cold & stormy night. oh, + Petite Syrah! YUM! <☻TYVM♥
14 hours 1 min ago
RT @knitgenie: Polenta fries, espresso shortribs, and cheesecake w/ salted caramel sauce. Thx @decarlipdx!!< nice trifecta!
6 days 6 hours ago
RT @PDXHolly: @decarliPDX Loyalty pays off :) <<That's why we love Twitter... loyalty+technology+business = win/win/win :)
6 days 17 hours ago
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Omelette with Rotisserie Pork, Crimini Mushrooms, Peperonata and Fontina
17 hours 49 min ago
Lunch Today @ Nel Centro: Grilled Swordfish w/Ragout of Asparagus, Turnips, Pearl Onions, Baby Carrots & Salsa Verde.
1 day 15 hours ago
Lunch Today @ Nel Centro: Swordfish with Asparagus and Baby Turnip Risotto and Salmoriglio Sauce. Spicy Lentil Soup w/Mint Crème Fraiche.
2 days 15 hours ago
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Presale tix for Sting go on sale this morning at 10am. Performing at the Schnitz. Click on the link for more details: http://ow.ly/1gBxO
18 hours 9 min ago
St. Patrick's day is right around the corner. No better place to celebrate than at Kell's Irish Pub. More details: http://ow.ly/1fGgV
2 days 14 hours ago
Bethany Maines's Bulletproof Mascara will debut her novel at Powell's Cedar Crossing tonight @ 7pm. More details: http://ow.ly/1fG3T
2 days 15 hours ago
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If you can dodge a wrench, you can dodge a ball. Dodgeball tonight @ 6:30pm. Happy hour prices on food and drinks. http://bit.ly/bOVZZq
1 day 10 hours ago
Sorry, Sunday the 28th. RT @mynwexperience: Got the new email newsletter, but I can't find a date for the Tapas Dinner...Sounds good though.
1 day 11 hours ago
Well, it took you long enough. ;-) RT @PDXYelp: Fine...I give up. 5 stars. 5 stars merely for the quality of the corned beef & pastrami.
1 day 23 hours ago
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Davis Street Tavern To Be Featured on Chef vs City http://eater.cc/cn0dvE from @EaterPDX
1 day 12 hours ago
How do we know Spring is almost here? The site of artichokes and English peas in the kitchen. Our (early) Spring... http://bit.ly/aOhbfs
2 days 4 hours ago
Our (early) Spring Menu is here. Click the link for the menu... http://bit.ly/cwztNj
2 days 4 hours ago
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Why SHOULD I come back to Portland? Oh yes... the food. How I miss!!! http://twitpic.com/17kzuq
1 day 15 hours ago
Why SHOULD I come back to Portland? Oh yes... the food. How I miss!!! http://twitpic.com/17kzuq
1 day 15 hours ago
Your Belly Timber tweeter is in South Africa for a few weeks.... please stand by. http://twitpic.com/17107u
4 days 12 hours ago
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Our pizza oven is back in action and better than ever. Come in for a pie!
1 day 16 hours ago
Meat ball Monday! Don't miss fettuccine with mint and lamb meatballs paired with our cherry red Sicilian flight.
2 days 10 hours ago
We're closed tonight for oven repairs (and an Oscar party). No lunch on Monday. Come see again Monday night. Dinner at 5!
3 days 14 hours ago
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Enjoying the sun coming through Wildwood's windows! A beautiful day in Portland. http://bit.ly/auVNXS
2 days 10 hours ago
BBQ on the Patio returning in April along with a Happy Hour. Stay tuned for days and times.
5 days 31 min ago
No Somm Sundays @ Wildwood. Bring your favorite bottle from home and enjoy a casual family style supper. No corkage fees all night!
5 days 34 min ago
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Finally got in the 02 Turgy Blanc de Blancs, AKA "Baby Krug". /drool
2 days 12 hours ago
Burgers and Bubbles tonight, 6-9 at the bar. #pdxeats
2 days 12 hours ago
Thanks to the fine folks@bistromaison in mac for the great food and service. Ezra says thanks for the big spoon. http://twitpic.com/179w0i
3 days 9 hours ago
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RT @oregonbarguild: Pierre Ferrand Cognac VP to visit Portland, join us at Bluehour on Wed, March 10th at 12pm to taste some cognac.
2 days 14 hours ago
The new menus are here! The new menus are here! I'm somebody now... http://tinyurl.com/yz84mw8 http://bit.ly/c5wcWL
1 week 15 hours ago
Rickey Gomez our newest addition to the family http://bit.ly/9uTWta click on "Local Bartenders" to see him on Seattle news
2 weeks 1 day ago
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HH 3/9-3/14 dirty pretzel: 12hr smoked reuben with kraut & 1000island, sausage: mushroom pork balls in crispy wonton & honey
2 days 17 hours ago
Ft. George cavatica bourbon stout now on tap at spints!
1 week 13 hours ago
HH3/2-3/7dirty pretzel: fried pretzel chips topped with nacho grande fixins', sausage: ground lamb, mint & pinenut cabbage rolls
1 week 2 days ago
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late night happy hour starts at 10 at 50plates. first 5 thru the door gets a free app! come join us!
4 days 4 hours ago
Main Diver Scallop Chowder today AT 50 Plates. Fresh Ahi Succotash, lunch served til 3pm
6 days 14 hours ago
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Today at MiHO Izakaya... Tatsuta Chicken Thighs! $6 (チキン タツタ?) a Japanese-style fried chicken. Tatsuta indicates a... http://bit.ly/bFxs1H
3 days 10 hours ago
Like many folks who lived in Oxford Mississippi, I've got memories and tales of Barry Hannah. ...... http://bit.ly/c8ycr1
3 days 14 hours ago
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Special! Fresh off the stove! Plato de Costillas de puerco en salsa roja! Pork ribs in red sauce plate! $7.99! Que rico!
3 days 14 hours ago
Burrito a la Mexicana, $4.99! Chicken or steak grilled with onions, tomatoes, & jalapeños, with rice & beans! Yummy!
6 days 12 hours ago
We have the pork ribs in green sauce plate today, $7.99! You can also get it in a burrito! on special as well, $5.49!
1 week 3 days ago
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Late Night Menu tonight! 10pm - Midnight
4 days 8 hours ago
http://travel.nytimes.com/2010/03/07/travel/07bites1.html Whiskey Soda Lounge article in NYTimes
4 days 16 hours ago
Late Night Menu Tonight. Bring your OLCC card or Food Handlers card and get $1 shochu and $1 Taiwan beer. 10pm-midnight
5 days 4 hours ago
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Fort George IPA, Dupont Moinette Brune (Belgium), Red Rocket-Bear Republic ...now on draft!.
5 days 9 hours ago
Very special "Fatali #4" from Upright ( farmhouse ale w/ fatali peppers) on draft. Also Wandering Angus cider.
1 week 5 days ago
"Bashah" black Belgian style IPA made by Stone (CA) and Brewdog (Scotland) now on draft! Plus Maudite (Unibroue).
2 weeks 10 hours ago
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Meatballs are on tonight & perhaps tomorrow too. Double Mountain Empire Strikes Back Pale in on as well
5 days 14 hours ago
Heads up...we'll be closed Sunday February 7th (Super Bowl Sunday) for a Private Party
5 weeks 1 day ago
10% of tonight's gross sales go to relief efforts in Haiti. We are also doing this tomorrow and Wednesday.
6 weeks 2 days ago
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Relish Magazine makes their own alfajores...yum! Read: http://www.relishmag.com/blogs/post/38217/the-making-shooting-of.html
6 days 15 hours ago
All of our hearts go out to those affected by the earthquake in Chile and its surrounding areas. #Chile
1 week 4 days ago
Love's in the air, and it looks like @pdxFoodDude loves our love stories. Read: http://www.portlandfoodanddrink.com/2010/02/12/old-news/
3 weeks 3 days ago
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Hamburger po-boy with smoked manchego and grilled red onions for lunch today! You should probably have a sazerac... http://bit.ly/97QyrB
1 week 17 hours ago
Muffaletta sandwich today for lunch! House made olive oil bread, cured meats and manchego cheese, and of course... http://bit.ly/d91UYs
2 weeks 17 hours ago
Warm carrot cake with nutmeg-creole cream cheese ice cream new for dessert! http://bit.ly/cBL7gh
2 weeks 2 days ago
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PB & J Tuesday tonight! Pork Sandwich, BBQ Baked Beans, & a jigger of Jack for 10 bucks. Check it out!
1 week 1 day ago
Just changed the pancakes on our Brunch menu. Whole Wheat-Oatmeal Pancakes with Maple Plumped Cherries. Super Good!
1 week 1 day ago
OOOhhh, sink your teeth into a big ol' juicy burger tonight at The Cat! Burger Monday tonight-BUrger and a Beer $12! MMMM!
1 week 2 days ago
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Blazer vs Grizzlies happening NOW! Watch it at any of the SuperDogs convenient locations with a beer and a great dog. Best in town!
1 week 2 days ago
Winter Olympic Actions arrived - watching Hockey final at Park Store now! USA USA USA...chant with us folks!
1 week 3 days ago
Come watch the Blazer game with us, tip off at 5:00 pm. We have great dogs, great beer and a very big TV.
1 week 5 days ago
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Beaker will be closed this Mon.3/1 for our better late than never x-mas party. 3 days locked away in a cabin together on MT HOOD! Be afraid
1 week 4 days ago
It really doesn't get much better than the brussels sprout salad at Olympic Provisions. except maybe the olive loaf.
1 week 6 days ago
Oh yeah... Forgot about that sun. MapRoom is back baby!
2 weeks 6 days ago
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Duck confit!
1 week 5 days ago
serving great food and well-crafted cocktails since 1979
1 week 6 days ago
We miss you, come see us and partake in libations!
4 weeks 6 days ago
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It looks like Twitter was Hacked again. Sorry for the erroneous msgs.
2 weeks 16 hours ago
Get one of the best sandwiches in Portland, according to the A&E today! Fresh oysters too!
2 weeks 5 days ago
Mardi Gras tonight with Satellite Malone and the Knukleheads followed by Pete Krebs Live!
3 weeks 1 day ago
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Menu change coming Tuesday: Kaeng Khanun goes off, Kaeng Om Neua (Northern Thai slow-cooked spicy beef soup) comes... http://fb.me/5CyXICO
2 weeks 3 days ago
Fopster Burger website just launched; http://fosterburger.com/
ain't much there, but we like to call it home (page). http://fb.me/8F3dVVi
3 weeks 3 days ago
Hey ya'll, Whiskey Soda Lounge is on twitter now too: twitter.com/wsl3131
3 weeks 3 days ago
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My new toy. Roasting chiles soon at Podnah's BBQ. Thank You Clay http://yfrog.com/35onduj
4 weeks 2 days ago
A 25lb bone-in prime grade prime rib in the smoker. Will be ready at 5PM http://yfrog.com/4gel0mj
6 weeks 5 days ago
Prime grade smoked prime rib this friday night after 5pm at Podnah's
7 weeks 7 hours ago
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PDX Tweeps: We're open tomorrow and we're ready to welcome you with open arms!
4 weeks 4 days ago
Our completely awesome Five at Five Happy Hour begins in just less than two hours. Here's the menu. http://bit.ly/5MOHIg
7 weeks 6 days ago
Join us for dinner tonight! And bring this 20% off coupon with you. http://yfrog.com/3nf06p
7 weeks 6 days ago
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Meet Adam our new bar manager! He just left Momofuku Ssam in NY as Head Bartender. His new cocktail list will launch in the next few weeks
6 weeks 1 day ago
House Spirits "Recession Proof Mixology" Wed 10/14 5-7pm @ PK Bar. House Spirits will be hosting Happy Hour, making drinks & chatting
21 weeks 6 days ago
Sakeone dinner Thurs 10/22. Dine out to dig benefit Wed 10/21. Check out facebook for info including other winemaker dinners and pricing
21 weeks 6 days ago
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House Spirits RPM event tomorrow night 5:30. $5.00 drink specials till 8:00 featuring Medoyoff Vodka, Aviation Gin, and their new whiskey!
7 weeks 1 day ago
Braised Beef Cheeks, potato gratin yum...seriously get in here and eat before we get reviewed and you have to wait in line
21 weeks 4 days ago
Oregonian A&E likes us, the reprinted the review from two weeks ago and left out the bad parts..thanks!
24 weeks 5 days ago
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Trying to buy all gifts for the holidays on Alberta street! So many great shops to choose from!
11 weeks 3 days ago
Too late for Xmas maybe, but a great find for the new year- hip bags!!! www.redbirdstyle.com
11 weeks 3 days ago
Great Gift Idea: Over 500 sold in less than 12 hours! $15 for $35 Worth of Thai and World Cuisine at Siam Society - http://bit.ly/19M5Lg
17 weeks 5 days ago
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Bring your children/toddlers to Al Forno Ferruzza Pizzeria for story readings every tuesday 12:30 PM till 1:30 PM
13 weeks 1 day ago
yes, we are opening our new My. Hood location very soooon, within days... at Rhodedendron... 9 miles from the ski area... come visit us..
15 weeks 6 days ago
Come checkout our new mural behind the waiting area.
20 weeks 2 days ago
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pdxplate keeps track of so many tweets, it's broken down by category: Bakeries, Beerpubs and Breweries, Coffeehouses, and Food Carts.
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